Description
Wasabi is a classic Japanese all-purpose seasoning made from wasabi horseradish root that can neutralize parasites living in raw fish. Ideal for fish, vegetable dishes, rice, salads, seafood, meat, poultry. Classic combination: seasoning for sushi. Cooking method:
Put the required amount of powder in a container, add water and mix thoroughly. Wait a few minutes
For 100 g of product, 140 ml of water is needed.
General characteristics
Expiration date
540 days
Country of origin
Russia ⠀
Nutritional value
Calorie content 100 g "Spices and seasonings"
compose 109 kCal / 456,06 KJ.
Fats — 0,63 g
Proteins — 4,8 g
Carbohydrates — 23,54 g
Composition
horseradish powder, mustard, corn starch, salt, antioxidant E300, dye (E102, E133). Contains a dye that may have a negative effect on the alertness and activity of children
Storage conditions
at temperatures from +2 to +25 and humidity not higher than 75%
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