Mustard brown unrefined oil has a piquant and rather pronounced taste, which will complement well the dishes where the products seem fresh. How to use: it is recommended to use for dressing salads, vegetables and sauces, side dishes, pastries, first courses, as well as in its pure form, 1 tablespoon (for children - a teaspoon) half an hour before meals, if this method is not suitable, you can add oil to food. Do not use for frying.