Cheese whey 50%, GOST

1/1

Description

Cheese whey is a valuable food raw material, including all components of milk. About 50% of milk solids pass into cheese whey, including 88-94% of milk sugar, 20-25% of proteins, 6-12% of milk fat, 59-65% of minerals.

General characteristics

Volume

1 l

Country of origin

Russia ⠀

Gross weight

1000 g

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1312.11.15054.1

Cheese whey 50%, GOST

4.5

Available quantity

9999

Payment

104 ₽

/ kg.

Quantity

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