Roll (water, ground rice groats, rice sauce (rice vinegar (water, rice vinegar, acidity regulator – acetic acid, antioxidant – citric acid, salt, sugar, dye – sugar color IV) sugar, salt), refined rice oil), fried eel fillet (common eel, soy sauce (water, soy, salt), sugar, corn syrup, corn starch), cottage cheese M.D.zh.65% (pasteurized normalized milk, pasteurized cream, leaven of freeze-dried cultures (mesophilic lactic acid m/o), milk-converting enzyme of microbial origin, stabilizers (carob gum, xanthan gum, carrageenan), salt), cucumber, dried tuna chips, dried nori seaweed), soy sauce (soy sauce (water, soybeans, wheat, salt, sugar), water, sugar), pickled ginger (ginger root, rice vinegar (water, rice vinegar, acidity regulator – acetic acid, antioxidant – citric acid, salt, sugar, dye – sugar color IV), salt, sugar), wasabi (wasabi powder (wasabi horseradish powder, mustard powder), water).

at temperatures from +2°C to +6°C