We sell Palm oil Refined Deodorized Bleached, odorless and colorless. This is done specifically for use in the food industry. Consistency: solid at a temperature not exceeding 25°C, homogeneous throughout the mass. The smell and taste are neutral, without foreign taste and smell. Color: white in the solid state, transparent without precipitation in the molten state. Melting point °C 36-39. Palm oil is highly resistant to oxidation and rancidity, so it can be stored for a long time, extends the shelf life of products Like other oils, palm oil can be used in the production of any product that uses vegetable oils in the production process. High quality raw materials from the best manufacturers! Packing: Cardboard boxes with a net weight of 20 kg, with a polyethylene bag-liner.