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      Description
      Truffle oil is a seasoning in modern cooking, used to give the dish the taste and aroma of truffles. Truffle oil is popular among cooks due to its year -round availability and significantly lower price than real truffles. At the same time, the oil has a taste and aroma close to truffle, although there are many other aromatic substances in the real mushroom. The appearance of truffle oil caused a strong increase in the number of products with a declared truffle taste, while the production of truffles in the world is constantly declining.
      General characteristics
      Product type
      olive oil
      Taste / additive
      With a white truffle
      Brand
      A.R. Tartufs S.R.L.
      Gross weight
      250 g
      Type of packaging
      tin can ⠀
      Refining
      unrefined
      Spin type
      cold pressed
      Expiration date
      720 days
      Volume
      250 ml
      Country of origin
      Italy ⠀
      Nutritional value
      Calorie content 100 g "Vegetable oils" compose 882,41 kCal / 3692 KJ.
      Fats — 98 g
      Proteins — 0 g
      Carbohydrates — 0 g
      Composition
      Olive oil is 98%, the truffle is white, the natural flavor of the truffle.
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      856.70.21035.1
      eye 41

      Olive oil with white truffles (250 ml) tin

      4.5
      Available quantity
      300
      Payment
      1 170
      / pcs.
      Quantity
      «Italyanskaya lavka ot Stefano» — Italyanskie produkty optom
      Registered on Alligator since november of 2022.
      5.0
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      • Russia, Moscow, Ugreshskaya street, 2c15
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